View high resolution
Rotolo di pasta con melanzana e ricotta: baked fresh spinach pasta roll with eggplant & ricotta, finished with freshly grated ricotta silata & fried basil, tied with a chive. We served this at a dinner for the CIA’s board of trustees in Caterina de Medici, the Italian restaurant on campus.
silverchloride reblogged this from brianthony
jemappelleesselle liked this
emmye-hall reblogged this from brianthony
cucinaitaliana-1 reblogged this from brianthony
stephonator liked this
lopes-corner reblogged this from brianthony
untitled60750 liked this
picdish liked this
thefanboylarnie liked this
itswhatacassiddidoes liked this
melsfoodcorner reblogged this from brianthony
petermag reblogged this from brianthony and added:
OH MY GOSH! I want to eat
meadowslark liked this
beemanuel reblogged this from brianthony
itssotrue liked this
i-db liked this
kellkellkell liked this
cheesecakesandapplesauce reblogged this from brianthony
dalocoqbano reblogged this from brianthony
theclassiccateringpeople liked this
toph3r liked this
pakai liked this
jasonemryss liked this
aliciaxann reblogged this from brianthony
jonbon reblogged this from brianthony and added:
I don’t like healthy food, but...appeals to me. :]
jonbon liked this
cvtradingpost liked this
thelonelymare liked this
brianthony posted this
